Mayo Dissecting Scissors, 5 1/2"

The 5.5-inch Straight Mayo Dissecting Scissors are designed for controlled cutting and tissue dissection during medical and surgical procedures.

Made from corrosion-resistant 410 surgical stainless steel, they feature a durable construction and rounded tips for easy handling.

Autoclavable and reusable, they are suitable for professional use in clinics and hospitals.

• Straight blades provide precise cutting and improved control.
• Rounded tips support safer handling of tissues.
• Made from 410 surgical stainless steel for durability and corrosion resistance.
• Traditional Mayo design provides a secure and comfortable grip.
• Autoclavable for repeated use.
• Suitable for professional use in clinics and hospitals.
• Practical 5.5-inch size for easy handling and maneuverability. 

Intended for use by healthcare professionals to cut and dissect tissue during appropriate medical and surgical procedures.

1. Inspect the scissors before use to ensure they are clean and free from damage or corrosion.
2. Hold the scissors by the finger rings and use them for cutting or dissection as required by the medical procedure.
3. Avoid applying excessive force or cutting extremely hard materials.
4. Clean thoroughly after each use to remove any residue.
5. Sterilize using an autoclave according to the healthcare facility’s protocol.
6. Dry completely and store in a clean, dry place.
7. Intended for use by healthcare professionals.

• 1 × Straight Mayo Dissecting Scissors, 5.5 inches.

• Intended for use by trained healthcare professionals only.
• Inspect before each use; do not use if damaged, corroded, or misaligned.
• Do not use to cut wires, bones, or hard materials, as this may damage the blades.
• Handle carefully to prevent injury from sharp edges.
• Clean and sterilize according to infection-control protocols before and after each use.
• Avoid exposure to harsh or corrosive chemicals.
• Discontinue use if cutting performance decreases or movement becomes irregular. 

• Store in a clean, dry, and well-ventilated place.
• Ensure the scissors are thoroughly cleaned, sterilized, and dried before storage.
• Keep away from moisture and corrosive chemicals.
• Store in the closed position inside a suitable case or package to protect against damage and contamination.
• Do not store with damaged or unclean instruments.